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Craft Wine Co: Minimus San Souffre Pinot Noir

THE WINE

HARD FACTS

WINE NAME:
Minimus San Souffre Pinot Noir
PRODUCER:
Craft Wine Co.
VINTAGE:
2017
APPELLATION:
Willamette Valley
GRAPE VARIETIES:
Pinot Noir
FERMENTATION TANKS:
Cement
YEASTS:
Natural
MACERATION:
10 days
MALOLACTIC:
Complete
AGED IN:
Cement
AGED FOR:
6 Months
CLARIFICATION/FILTRATION:
None
VEGAN:
Yes
TOTAL SO2:
None
ALCOHOL CONTENT:
13.1%
TOTAL PRODUCTION:
880 cases
ALTITUDE:
150-300 ft
SOIL:
Marine Sedimentary
YEAR PLANTED:
2002
DENSITY:
950 plants/acre
YIELD:
5.26 pounds/plant
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