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Escoda Sanahuja: Nas del Gegant

THE WINE

HARD FACTS

WINE NAME:
Nas del Gegant
PRODUCER:
Escoda Sanahuja
VINTAGE:
2014
APPELLATION:
Vino de España
GRAPE VARIETIES:
Garnatxa, Samso, Cabernet Franc, Merlot
FERMENTATION TANKS:
Amphora
YEASTS:
Natural
MACERATION:
10 Days
MALOLACTIC:
Done
AGED IN:
Amphora
AGED FOR:
6 Months
CLARIFICATION/FILTRATION:
None
VEGAN:
Yes
ALCOHOL CONTENT:
13% vol.
TOTAL PRODUCTION:
15,000 bottles
ALTITUDE:
450 m
SOIL:
Clay, Limestone
YEAR PLANTED:
1998 – 2000
DENSITY:
3,000 vines/hectare
YIELD:
3,000 Kg/Ha

QUICK FACTS

Easy to drink.

Juicy and spicy.

THIS WINE’S STORY

The wine comes from young vineyard and represents well the area. It’s a blend of grapes aged in amphora.

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