Exit

Vinos Ambiz: La Gatta Mormigliana

THE WINE

HARD FACTS

WINE NAME:
La Gatta Mormigliana
PRODUCER:
Vinos Ambiz
VINTAGE:
2016
APPELLATION:
Vino de Mesa Made in Spain
GRAPE VARIETIES:
Tempranillo
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Natural
MACERATION:
10 Days
MALOLACTIC:
Done
AGED IN:
Barrique
AGED FOR:
6 Months
CLARIFICATION/FILTRATION:
None
VEGAN:
Yes
ALCOHOL CONTENT:
13.5% vol.
TOTAL PRODUCTION:
1,100 bottles
ALTITUDE:
635 m
SOIL:
Granitic
YEAR PLANTED:
1960
DENSITY:
2,500 vines/hectare
YIELD:
1 kg/plant
Close
Go top