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Vinos Ambiz: Garnacha Charco del Cura

THE WINE

HARD FACTS

WINE NAME:
Garnacha Charco del Cura
PRODUCER:
Vinos Ambiz
VINTAGE:
2016
APPELLATION:
Vino de Mesa Made in Spain
GRAPE VARIETIES:
Garnacha
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Natural
MACERATION:
18 Days
MALOLACTIC:
Done
AGED IN:
Barrique
AGED FOR:
6 Months
CLARIFICATION/FILTRATION:
None
VEGAN:
Yes
ALCOHOL CONTENT:
14.5% vol.
TOTAL PRODUCTION:
2,100 bottles
ALTITUDE:
750 m
SOIL:
Granitic
YEAR PLANTED:
1960
DENSITY:
2,500 vines/hectare
YIELD:
1 kg/plant

QUICK FACTS

Crushed black and purple berry flavors mingle with rich herbal licorice and cracked black pepper, laced with cola.

With a relatively easy structure, this is a wildly delicious introduction to the charms of both Vinos Ambiz and the Gredos.

THIS WINE’S STORY

El Tiemblo vineyard of granitic sandy soils along with 2 olive trees and one fig tree at 700m altitude in El Tin that is 30 years old, which in Gredos is considered a baby.

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