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Pacina: La Sorpresa

THE WINE

HARD FACTS

WINE NAME:
La Sorpresa
PRODUCER:
Pacina
VINTAGE:
2008
APPELLATION:
DOC
GRAPE VARIETIES:
50% Trebbiano Toscano, 50% Malvasia del Chianti
FERMENTATION TANKS:
Small Barrels of Chestnut Between 50-100 Liters
YEASTS:
Natural
MACERATION:
We Let Our Grapes Fade on Straw for 3 Months.
MALOLACTIC:
Chestnut Barrels
AGED IN:
Small Barrels of Chestnut Between 50-100 Liters
AGED FOR:
5 Years
CLARIFICATION/FILTRATION:
Dutch Weave Filter Cloth
VEGAN:
Yes
ALCOHOL CONTENT:
14 % vol.
TOTAL PRODUCTION:
360 (0.375lt) bottles
ALTITUDE:
330 m
SOIL:
Sand and Clay
YEAR PLANTED:
1972
DENSITY:
3,500 vines/hectare
YIELD:
30 Quintals per Hectare

Int’l Article Number

EAN: 8052439980158

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