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Giacobbe: Duchessa

THE WINE

HARD FACTS

WINE NAME:
Duchessa
PRODUCER:
Giacobbe
VINTAGE:
2017
APPELLATION:
Passerina del Frusinate IGT
GRAPE VARIETIES:
Passerina del Frusinate
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Selected
MACERATION:
A Few Hours
MALOLACTIC:
None
AGED IN:
Stainless Steel
AGED FOR:
7 Months
CLARIFICATION/FILTRATION:
Filtration 3 Micron
VEGAN:
Yes
TOTAL SO2:
80 mg/L
SO2 REGIME:
Pressing & at Bottling
ALCOHOL CONTENT:
13.5 % vol.
TOTAL PRODUCTION:
8,000 Bottles
ALTITUDE:
300 m
SOIL:
Clay & Limestone
YEAR PLANTED:
1980
DENSITY:
3,000 vines/hectare
YIELD:
2.5 kg per plant
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