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Le Due: Terre Pinot Nero

THE WINE

HARD FACTS

WINE NAME:
Pinot Nero
PRODUCER:
Le Due Terre
VINTAGE:
2015
APPELLATION:
DOC Friuli Colli Orientali
GRAPE VARIETIES:
Pinot Nero
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Natural
MACERATION:
20 Days
MALOLACTIC:
Spontaneous
AGED IN:
French Oak Barriques (old wood)
AGED FOR:
22 months
CLARIFICATION/FILTRATION:
Light Filtration when Bottling
VEGAN:
Yes
SO2 REGIME:
At Bottling
ALCOHOL CONTENT:
13.5% vol.
TOTAL PRODUCTION:
4,500 bottles
ALTITUDE:
130-150 m
SOIL:
Marl
YEAR PLANTED:
Average 1990
DENSITY:
4,500 vines/hectare
YIELD:
50 Quintals per Hectare

QUICK FACTS

Pinot Noir has been transplanted to almost every one of the world’s wine regions except the very hottest, where it can easily turn from essence to jam.

There is some evidence that Pinot existed in the 4th century AD.

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