His domaine ranges across 4 towns, 3 soil types, and 14 kilometers of prime Loire-Atlantique terroir. Vincent started working his father’s parcels in 1986 and took over the 4 hectares when his father retired in 1992.
Vincent owns 14 hectares today with his wife Sylvie continuing the family story for another generation. He bought up some really great parcels expanding the domaine to 38 hectares, and then selling the least interesting vineyards, finishing off at 26 hectares of prime sites.