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Huber-Verdereau: La Pièce sous le Bois Meursault 1er Cru

THE WINE

HARD FACTS

WINE NAME:
La Pièce sous le Bois Meursault 1er Cru
PRODUCER:
Huber-Verdereau
VINTAGE:
2014
APPELLATION:
Meursault Premier Cru
GRAPE VARIETIES:
Chardonnay
FERMENTATION TANKS:
Barrels
YEASTS:
Natural
MACERATION:
None
MALOLACTIC:
Done
AGED IN:
Barrels (25% New Barrels)
AGED FOR:
16 Months
CLARIFICATION/FILTRATION:
Fining
VEGAN:
Yes
TOTAL SO2:
51 mg/L
SO2 REGIME:
Post malolactic fermentation and 1 month before bottling
ALCOHOL CONTENT:
13% vol.
TOTAL PRODUCTION:
1,500 bottles
ALTITUDE:
320 m
SOIL:
Limestone
YEAR PLANTED:
1989
DENSITY:
10,000 vines/hectare
YIELD:
42 Hectoliters per Hectare
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