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Vignoble Mingot: Pur Merlot

THE WINE

HARD FACTS

WINE NAME:
Pur Merlot
PRODUCER:
Vignoble Mingot
VINTAGE:
2015
APPELLATION:
Bordeaux Supérieur
GRAPE VARIETIES:
Merlot
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Indigenous
MACERATION:
3 Days
MALOLACTIC:
Done
AGED IN:
Stainless Steel
AGED FOR:
7 Months
CLARIFICATION/FILTRATION:
Done
VEGAN:
Yes
TOTAL SO2:
20 mg/L
SO2 REGIME:
End of Malolactic Fermentation
ALCOHOL CONTENT:
14% vol.
TOTAL PRODUCTION:
4,000 bottles
ALTITUDE:
80 m
SOIL:
Clay, Limestone
YEAR PLANTED:
1986
DENSITY:
4,500 plants / Ha
YIELD:
50 Hectoliters per Hectare

INT’L ARTICLE NUMBER

EAN: 818197010067

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