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Champagne Lefèvre: Cuvée de Réserve

THE WINE

HARD FACTS

WINE NAME:
Cuvée de Réserve
PRODUCER:
Champagne Lefèvre
VINTAGE:
NV
APPELLATION:
Champagne
GRAPE VARIETIES:
80% Meunier, 20% Pinot Noir
FERMENTATION TANKS:
Stainless Steel
YEASTS:
Natural
MACERATION:
None
MALOLACTIC:
Done
AGED IN:
Stainless Steel
AGED FOR:
11 Months
CLARIFICATION/FILTRATION:
None
TOTAL SO2:
N/A
SO2 REGIME:
At Bottling
VEGAN:
Yes
ALCOHOL CONTENT:
12% vol.
TOTAL PRODUCTION:
10,000 bottles
ALTITUDE:
190 m
SOIL:
Clay, Limestone
YEAR PLANTED:
From 1967 to 2004
DENSITY:
9,000 plants / ha
YIELD:
11,000 kg

QUICK FACTS

Dosage of 6 grams.

Dosage is made from melted sugar cane mixed with Christophe’s own wine.

It was disgorged in August 2018, so it stayed 36 months on laths. It is made with wine from the vintage 2014.

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